Products

DESCRIPTION

Basic Info.

Model NO.	powder
Resource	Natural
100% Natural Sweetener	Zero Calorie and Fat
Botanical Name	Siraitia Grosvenorii (Swingle) C.Jeffrey
100% Water Solubility	Low Gi
Sweetness	80 to 300 Times Sweeter Than Sugar
Extracted From	Monk Fruit
Active Ingredient	Mogroside V
CAS No	88901-36-4
Transport Package	25kg/Carton
Specification	GMP
Trademark	elite-indus
Origin	Anhui
HS Code	1302199099
Production Capacity	50 Tons Per Month

Product Description

High grade natural sweetener Monk Fruit Extract powder Luo Han Guo Powder Monk Fruit Sweetener

Description:

Monk fruit Extract is extracted from monk fruit.

Monk fruit Extract is created by removing the seeds and skin of the fruit and crushing it to collect the juice, which is then dried into a concentrated powder.

Monk Fruit Extract with good water solubility and zero calories, it is the new generation of high grade natural sweeteners for sugar replacement and functions as an excellent natural flavor.

Botanical Name: Siraitia Grosvenorii (Swingle) C.Jeffrey

Specifications: Mogrosides 7%~95%; Mogroside V 20%~95%

CAS No.: 88901-36-4

Molecular Formula: C60H102O29

GRAS No.: GRN 706

EINECS No.: 695-005-3

Active ingredient:Mogroside V

Monk Fruit Raw MaterialFeatures:

* 100% Natural Sweetener

* Zero calorie and fat

* Fruit Source

* No Compromising Taste

* 80 to 300 times sweeter than sugar with a clean flavor profile and no bitter aftertaste

* 100% water solubility, widely used in foods and beverages

* Good Stability, stable in different PH conditions (PH 3-11)

* Low GI

* Stable in high heat

Sweetness compared with sucrose

Specifications	Sweetness	Color
Mogroside V 20%	80	Fine light yellow powder
Mogroside V 25%	100	Fine light yellow powder
Mogroside V 30%	120	Fine light yellow to white powder
Mogroside V 40%	160	Fine light yellow to white powder
Mogroside V 50%	200	Fine light yellow to white powder
Mogroside V 55%	220	Fine light yellow to white powder
Mogroside V 60%	240	Fine light yellow to white powder
Mogroside V 65%	260	Fine light yellow to white powder

Application:1. BeveragesBeer, Wines, Carbonated Soft Drinks, Energy Drinks, Iced Tea, Iced Coffee, Sport Drinks, Isotonic Drinks, Powder Soft Drinks2. Baked GoodsMonk fruit extract is an excellent natural sweetener, ideal for use in baked cakes, bars and bread. It is stable at a high heat, making it a flexible, functional ingredient for use in recipes.Such as Breads, Cakes, Cookies, Brownies, Pies.3. Condiments / SaucesKetchup, Mustard, Mayonnaise, Pickles, Steak Sauces4. ConfectionsHard and Soft Candies, Chewing Gums, Chocolates, Chocolate Powders, Cereal Bars5. Dairy ProductsMonk Fruit Extract provides a clean sweetness profile to your dairy products, improving the mouth feel and flavour of your smoothies and yoghurt products, Ice Creams.6. Personal CareCosmetics, Lipsticks, Mouth Washes, Toothpaste, Cough Syrup, Dietary Supplements, Protein Drinks, Replacement Meal Drinks, Vitamin bars
Package & Storage

Package: Packing in paper drum and two plastic-bags inside.

Net Weight: 20kg/drum

Storage: Well sealed and store in cool & dry place without direct sunlight

Self-life: 3 years